Ingredients:
- 1 10oz bag of chopped kale (We like Trader Joe’s.)
- 1/4-1/3 cup Olive Oil
- 3 tablespoons apple cider vinegar
- 1/2-1 tsp sea salt
- 1/2-1 tsp ground black pepper
- 1/2-1 tsp turmeric
- 1/2-1 tsp red pepper flakes
- 1/2-1 tsp mustard powder
Procedure:
- In a bowl, mix all the ingredients together.
- Preheat the oven to 375 degrees F.
- Place the coated kale on a baking sheet.
- Bake for about 15-30 minutes or until the kale gets crispy and darker in color.
- Serve.